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Chapter 4: Improving Livelihoods on Fragile Lands --> Living on a precipice - the mountains --> Mountain resources: Forests, minerals, biodiversity, and sustainable livelihoods
Chapter 4: Improving Livelihoods on Fragile Lands

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Mountain resources: Forests, minerals, biodiversity, and sustainable livelihoods

Logging generates employment and income-as well as inputs for production. It can also disrupt local cultures and production patterns. Unless forest dwellers control their own resources and gain the revenue from their exploitation, logging may not raise the income of mountain people-and may even impoverish them over the medium term (as happened in India and Indonesia), even in high-income countries (West Virginia).27 It may provide short-term income at low wages for loggers, but once an area is logged out, timber companies move on, leaving the local populace without traditional sources of livelihood in the now-depleted forests. This often leads to destructive cutting of the remaining wood for other uses, which is not sustainable.

Minerals, like forests, are distributed unevenly among mountain areas and are often extracted by enterprises (foreign or national) from outside the region. The impacts of mining are more localized than for logging, but usually more intense due to the potential for social clashes and possible environmental problems. More recently, there has been progress in addressing sustainable mining.

Biodiversity and amenity benefits are among the most widespread of mountain values and among the most difficult to assign market prices. Although individual species attract attention, most biodiversity and amenity benefits stem from the integrated functioning of mountain environmental systems. These ecosystems provide important sources of livelihood for mountain dwellers. A steady livelihood can be earned from the sustainable use of mountain forests, for example from tourism and recreational uses, or from combining biodiversity preservation and commercial crop development (box 4.3).

Box 4.3

Balancing public and private goods: biodiversity and coffee production in Chiapas

The El Triunfo Biosphere Reserve has remarkable biodiversity conservation value, with relatively large tracts of still-intact cloud forest and a high diversity of native animal and plant species, including many which only occur in the Sierra Madre of Chiapas and Guatemala.* Inside the El Triunfo Reserve's 120,000 hectares of pristine forest are some of the poorest people in Mexico. At 40 percent, the incidence of extreme poverty in Chiapas is more than twice the national rate (17 percent) and more than six times the incidence in Mexico's northern states (6 percent). Some 14,000 people in a buffer zone of private land inside the reserve had been clearing forest to plant mountain-grown coffee, cutting down some 17,000 hectares of forest in the last 20 years. Coffee producers were unaware that tree cover protects the coffee plants and improves the quality of the coffee.

In July 1999 the Global Environment Facility (GEF) provided grant funding ($750,000) for a Habitat Enhancement Project. A local NGO was put in charge of fostering community cooperatives and local leadership in 20 villages, helping local leaders prepare natural resource and development plans. The NGO brought together for the first time local government officials, communities, and NGOs to coordinate activities, learn about shade-grown coffee, and improve access to credit and technical assistance.

The El Triunfo farmers were among the first to test an emerging market for environmentally friendly coffee. The organic shade-grown coffee and the producer organization's skill in marketing the superior quality coffee allow farmers to earn a premium of 40-100 percent over ordinary mountain-grown coffee (and over what they were earning before). Investing in knowledge, local leadership, and grass-roots cooperation gave poor farmers an incentive to protect their natural resource base as one of their best assets.

Source: Pagiola and Ruthenberg (2002)

Integrated mountain systems have aesthetic and economic benefits of global value. They reduce risks of landslides and protect biodiversity, which preserves genomes for food crops and the development of new medicines. Mountain forest areas can also be important for sequestering carbon dioxide. It is difficult to translate these benefits and values into market prices and transactions, but work is under way on a carbon trading system (one example is the sequestration program in Costa Rica-see box 8.5).

Mountains are involved in many ecological processes: water management, biodiversity, weather influences, and cultural, recreational, and amenity values. Human interventions can alter these relationships in ways that may harm (or benefit) different populations. Just as on the arid grasslands, when population and economic pressures are low and resources abundant, use of the public good does not usually pose a sustainability problem. As pressures increase, overuse and abuse may arise, usually requiring some type of institution to manage the scarcity. Threats can result from degradation due to open access exploitation, from insufficient protection of valuable assets, and from imperfect pricing of the goods provided. Managing mountain environments often requires more elaborate consideration of the systematic secondary effects than is the case for lowland areas.

There are often competing demands on mountain resources for increasing resource extraction or preserving in-place and downstream services. Like drylands, mountains are not homogeneous. Each area requires a different strategy based on its inherent potential, the mix of natural resource values, and the commercial value of some of its renewable and nonrenewable products. All strategies need to incorporate the land's potential and the voice, capabilities, and aspirations of the people living there.


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